Sr. Project Manager - Restaurant Technology, Burger King

Company: 3300 Burger King Company, LLC
Location: Miami
Posted on: October 30, 2024

Job Description:

Sr. Project Manager - Restaurant Technology, Burger KingReady to make your next big professional move? Join us on our journey to achieve our big dream of building the most loved restaurant brands in the world.Restaurant Brands International Inc. is one of the world's largest quick service restaurant companies with over $40 billion in annual system-wide sales and over 30,000 restaurants in more than 120 countries and territories. RBI owns four of the world's most prominent and iconic quick service restaurant brands - TIM HORTONS, BURGER KING, POPEYES, and FIREHOUSE SUBS.Job Summary:The Sr. Manager oversees the implementation and integration of new technology systems, platforms or solutions within the Burger King restaurants. This role will involve leading a team to ensure the smooth deployment, project timeline management, coordinating with various internal teams and vendor partners.Roles & Responsibilities:

• Project Oversight: lead and deliver deployment projects from inception to completion with schedule and budget.
  • Maintain overall program schedule for each deployment initiative.
  • Coordinate schedule/timeline for restaurant activities with the Brand team, franchisees, and suppliers.
  • Integrate with the Development team, Vendors, and other stakeholders to ensure requirements and shared components are leveraged.
  • Stakeholder Management: Collaborate with internal teams and external vendor partners to ensure alignment and resolve issues.
    • Liaise with internal and supplier development teams to ensure timelines are managed and communicated.
    • Ensure specific user stories are documented on time and meet established standards.
    • Team Leadership: Supervise and mentor project teams, provide guidance and support.
      • Lead and coach the project deployment team to ensure timely delivery.
      • Support Franchisee updates and communications during the development of software.Qualifications:
        • University degree in computer science, information systems, or business with a minimum of 3+ years related work experience.
        • 3+ years of formal Project/Program management experience.
        • PMP or similar certification is preferred.
        • Experience deploying consumer-focused tech solutions at scale.
        • Prior experience in managing large budgets and projects.
        • 3+ years of experience managing in complex IT environments, preferably in Quick Service Restaurants or Retail.
        • Strong understanding of project management principles and tools.
        • Excellent stakeholder management experience.
        • Strong leadership and interpersonal skills.
        • Ability to effectively prioritize and execute tasks in a high-pressure environment.Benefits at all of our global offices are focused on physical, mental and financial wellness. We offer unique and progressive benefits, including a comprehensive global paid parental leave program.Restaurant Brands International and all of its affiliated companies are equal opportunity employers that do not discriminate on the basis of race, national origin, religion, age, color, sex, sexual orientation, gender identity, disability, or veteran status. Accommodation is available for applicants with disabilities upon request.
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Keywords: 3300 Burger King Company, LLC, Hialeah , Sr. Project Manager - Restaurant Technology, Burger King, IT / Software / Systems , Miami, Florida